HOW TO MAKE...
Easy Lamb Korma.
1. 600g Lamb, sear in oil till brown.
2. Add 1 Pouch of Korma Base.
… Add a pinch of chilli … top with sour cream or other fav’s... try in a Slow Cooker or as a Pie … or try Vegetarian (Cauliflower, Cooked Potatoes, extra Mushrooms etc.) … just as you like it!
Feed 4 hungry mouths in 20 minutes!
near the end